Breadcrumb
- Federal Resources
Federal Resources
Report: Open Doors Report on International Educational Exchange
This report provides information on international students studying at higher education institutions in the U.S. and students from the U.S. studying abroad. Developed by the Institute of International Education, the report shows the number of international students at colleges and universities in the U.S. increased by 7% to a record high of 1,043,839 in the 2015-16 academic year, while U.S. students studying abroad increased by 3% to 313,415 students in the 2014-15 academic year.
ChooseMyPlate.gov
Choose my Plate offers personalized eating plans, interactive tools to help you plan and assess your food choices, and advice to help you make better choices.'
Stay Healthy at College With MyPlate On Campus
The MyPlate On Campus Initiative aims to spread healthy eating messages to college students to empower them to improve their eating and exercise habits and encourage their peers to do the same. MyPlate On Campus offers tools, such as a tracker that develops personalized nutrition and activity plans for users, and tip sheets on topics such as choosing healthy snacks and creative ways to exercise. Students interested in promoting wellness at their schools can become MyPlate On Campus Ambassadors and gain leadership experience while hosting fitness and healthy eating activities for their fellow students.
Resource: 2015 Behavior Risk Factor Surveillance Survey (BRFSS) Data
This resource includes 2015 BRFSS data and related information. The BRFSS is a state-based surveillance system that uses survey phone calls to collect information on risk behaviors, clinical preventive health practices, and health care access for adults 18 and older.
Report: Expenditures on Children by Families, 2015
This report presents the most recent estimates of expenditures by families on children annually across childhood and adolescence. The report indicates that a middle-income married-couple family will spend between $12,350 and $13,900 annually, or $233,610 from birth through age 17, on child-rearing expenses.
Food and Nutrition Service List of State Distributing Agency Contacts
These contacts provide information about partnership with the National School Lunch Program, the Child and Adult Care Food Program, and the Summer Food Service Program. They can also provide organizations with access to food during times of disaster.
Food and Nutrition Service Faith-Based and Community Organizations
This site provides information about programs and grants that faith and community groups are eligible for within FNS, as well as technical assistance for interested organizations.
Nutrition Assistance Programs
This site lists links to program information for Nutrition Assistance Programs through Food and Nutrition Service.
Team Nutrition
Team Nutrition is an initiative of the USDA Food and Nutrition Service to support the Child Nutrition Programs through training and technical assistance for foodservice, nutrition education for children and their caregivers, and school and community support for healthy eating and physical activity. Team Nutrition's Goal is to improve children's lifelong eating and physical activity habits by using the principles of the Dietary Guidelines for Americans and MyPyramid
Resource: Summer Meals
This resource kit is designed to be used by summer meal site operators to teach kids and families about healthy habits. It uses music, games, art, and movement to motivate kids and families to make healthy food and drink choices, exercise, and limit screen time.
Resource: Federal Food Assistance
This webpage features English- and Spanish-language resource guides to help connect food insecure families to food assistance resources.
Resource: Local School Wellness Policy Outreach Toolkit
This toolkit provides communication resources such as flyers, presentations, newsletter articles, and social media posts that schools can use to educate and engage staff and parents in school wellness. Many of the tools can be tailored to represent Local School Wellness Policy activities.
Resource: Web-Based Prototype Application for Free and Reduced Price School Meals
This electronic prototype application serves as a model for how state and local program operators can develop effective and fully-compliant web-based applications for school meal benefits.
Resource: Summer Food Service Program
This website provides information on the Summer Food Service Program (SFSP), which provides nutritious meals to low-income children when school is not in session. Local organizations can use this website to learn how to be a part of the program. Families can use the search tool to find local sites serving meals.
Museums and Libraries: Engaging America's Youth
This initiative shines a spotlight on the role libraries and museums play in bringing about positive change in the lives of young people. This report discusses the effectiveness of library programs for children and youth ages 9-19, from a year-long study of IMLS (Insitute of Museum and Library Services) grants.
Archived Webinar: Performance Partnership Pilots (P3) Round 2 Bidders Conference
This archived webinar presents details of the Notice Inviting Applications (NIA) for the second round (FY 2015) of Performance Partnership Pilots for Disconnected Youth (P3), including application requirements and selection criteria for potential applicants.
4-H Military Partnerships
The National 4-H Headquarters, at USDA has established formal partnerships with Army Child and Youth Services, Air Force Airmen and Family Services, Army Child and Youth Services and Navy Child and Youth Programs to support positive youth development education for youth whose parents are serving in the military.
Resource: HIV Prevention Toolkit: A Gender-Responsive Approach
This toolkit (PDF, 138 pages) can help HIV prevention program planners and managers understand how to integrate gender into HIV prevention programs and support services for women and adolescent girls. As described in this blog post, the toolkit includes background information on how gender influences HIV vulnerability of women and girls, basic concepts related to gender and gender-responsive HIV prevention programming, and gender analysis and how it can be applied.
Promoting Positive Adolescent Health Behaviors and Outcomes: Thriving in the 21st Century
Promoting Positive Adolescent Health Behaviors and Outcomes: Thriving in the 21st Century identifies key program factors that can improve health outcomes related to adolescent behavior and provides evidence-based recommendations toward effective implementation of federal programming initiatives. This study explores normative adolescent development, the current landscape of adolescent risk behavior, core components of effective programs focused on optimal health, and recommendations for research, programs, and policies. You can download a free PDF copy (148 pages )here: https://www.nap.edu/catalog/25552/promoting-positive-adolescent-health-behaviors-and-outcomes-thriving-in-the
National Guard Youth Challenge Program
The mission of the National Guard Youth ChalleNGe Program is to intervene in and reclaim the lives of at-risk youth to produce program graduates with the values, skills, education and self-discipline necessary to succeed as adults.